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Mace is yellowish tan to reddish tan in colour, made up of flat, hornlike, shiny branched pieces with an aromatic odour and warm taste.
Cumin Cumin, having a botanical name Cuminum Cyminum is a flowering plant in the family Apiaceae. Cumin – The aromatic seeds Cumin, the dried seed of the herb Cuminum Cyminum also relates to parsley family. Native to Iran and Mediterranean region, it has been used since ancient times. It was introduced in America by the Spanish and the Portuguese colonists….
Originated in the Central and South America. It have been cultivated here for more than seven thousand years, first as a decorative item, then as edible stuff and later as medicine.
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