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This spice, a bouquet of pungent, warm and aroma having warm and eucalyptine flavour with camphorous and lemony undertones, serves as a medicine and hygiene factor to human kind.
Mace is yellowish tan to reddish tan in colour, made up of flat, hornlike, shiny branched pieces with an aromatic odour and warm taste.
Originated in the Central and South America. It have been cultivated here for more than seven thousand years, first as a decorative item, then as edible stuff and later as medicine.
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